Established in 2017. 54 Cuba Street, Te Aro. Enter an address. 355 likes. Cahors, 17 Equinox ‘Crozes-Hermitage Syrah, Rhone, 16 St Damien ‘Classique’ Grenache/Mouvèdre, Gigondas. The jewel in the crown of the open kitchen is the Pira charcoal oven, which was imported from Spain and enables food to be … Sharing Menu (38) Singles Scene (7) Small Bar (3) Smoking Area (9) Special Occasion (25) Spirit Bar (2) Take Away (73) Takes Reservations (50) Tapas Bar (8) Views (18) ... Highwater Eatery. We celebrate local, sustainable and ethical produce, working with local growers, and supporting like-minded suppliers and producers. Cuba Street restaurant Highwater Eatery, known for its approach to using local, sustainable and ethical produce, picked up the accolade for best restaurant in the region. Our goal is to recognise those providing an exceptional experience to Wellingtonians and connect them to one another and the local dining community.” Search. We celebrate local, sustainable and ethical produce, working with local growers, and supporting like-minded business operators. Highwater Eatery: Five stars across the board - See 24 traveller reviews, 34 candid photos, and great deals for Wellington, New Zealand, at Tripadvisor. Our menu is built around what is in season. Ground breaking chef Monique Fiso known for pushing the boundaries of Māori cuisine, picks up the award for her restaurant Hiakai. Order delivery online from Highwater in Sacramento instantly with Seamless! Contact54 Cuba Street, Te Aro, Wellington, 6011Ph: +64 4 210 4420, Email: info@highwatereatery.co.nzInstagram: @highwatereatery, Current Hours Monday - Tuesday: ClosedWednesday - Friday: 12.00pm - lateSaturday: 10.00am - lateSunday: 10.00am - 3pmMake a Reservation, NV Equipo Navazos Manzanilla #71, Andalucia, 17 Privat ‘Reserva Brut’ Cava, Alta Alella, 16 Huia ‘Blanc de Blancs’ Chardonnay, Marlborough, 18 Cantina Fongoli ‘La Palmetta’, Grecchetto, Umbria, 16 Bonnet-Huteau ‘Gautronnieres’, Muscadet, Loire, 17 I Clivi ‘Trevenezie’ Ribolla Gialla, Friuli, 19 Unkle ‘Lost Your Way’ Chardonnay, Nelson, 18 Franco Terpin ‘Sivi’ Pinot Grigio, Friuli, 18 Envinate ‘Albahra’ Garnacha, The Levant, 16 Koyama ‘Pearson’s Vineyard’ Pinot Noir, Waipara, 18 Julien Sunier ‘Wild Soul’ Gamay, Beaujolais *, 17 Domaine de Noiré ‘Soif de Tendresse’ Cab Franc, Chinon, 16 Sottimano ‘Pairolero’ Barbera D’Alba, Piedmont, 09 Conceito Late Bottle Vintage Port, Douro Valley, 18 Orsi San Vito Pignoletto, Emilia-Romagna, 17 I Clivi RBL ‘Brut Nature’ Ribolla Gialla, Friuli, 18 Joan Rubio ‘Ancestral’ Monastrell, Penedès, NV Agrapart & Fils, Grande Cru ‘Terroirs’ Chardonnay, Champagne, 15 La Closerie ‘Les Beguines’ Extra Brut Pinot Meunier, Champagne, NV Orsi San Vito ‘Posca Bianca’ Pignoletto, Emilia-Romagna, 18 Envinate ‘Benje Blanco’ Palomino, Canary Islands, 17 Rock Ferry Gruner Veltliner, Marlborough, 16 Bonnet-Huteau ‘Gautronnieres’ Muscadet, Loire, 16 Mammoth ‘Rare White’ Sauvignon Blanc, Nelson, 17 I Clivi ‘Trevenezie’ Ribolla Gialla, Friuli, 16 Okonomierat Rebholz Riesling ‘Trocken’, Pfalz, 18 Elisabetta Foradori ‘Fontanasanta’ Manzoni Bianco, Trentino, 18 Koyama Noble Riesling, Waipara ( 375ml ), 19 Kindeli ‘Otono’ Field Blend: Gewurtz/Gris/Riesling, Nelson, 18 Denavolo ‘Catavela’ Vino Bianco, Emilie-Romagna, 18 L’Anglore ‘Tavel’ Grenache blend, Rhône, 19 Gentle Folk ‘Vin de Sofa’ Pinot / Gris, Adelaide Hills, 18 Domaine des Ronces, Trousseau, Jura *, 16 Koyama ‘Pearson’s Vineyard, Pinot Noir, Waipara, 16 David Moreau ‘CÔte de Beaune’ Pinot Noir, Bourgogne, 16 Burn Cottage Vineyard Pinot Noir, Central Otago, 16 Sato ‘Pisa Terrace’ Pinot Noir, Central Otago, 18 Domaine Chapel ‘Charbonnières’ Gamay, Fleurie *, 18 Envinate ‘Albahra’ Garnacha, The Levant, 17 La Tosa ‘Terredella Torsa’ Barbera/Bonarda, Emilia Romagna, 14 Le Croisille ‘Calcaire’ Malbec. Wellington, Wednesday - Friday: 12.00pm - Late Saturday: 10.00am - Late, Takeaways, Highwater is a modern inner-city eatery serving seasonal, flavoursome food using traditional techniques to make nearly everything in-house. 120 were here. Wine not your thing? Our menu is built around what is in season. 2 talking about this. Urban on manners cafe eatery. ALL DAY EATERY. We also have a great selection of locally brewed craft beer and great coffee from Rich coffee. Specialties: A tropical bar and eatery in the heart of Astoria. Customers are free to download and save these images, but not use these digital files (watermarked by the Zomato logo) for any commercial purpose, without prior written permission of Zomato we also have a great selection of local beers, with Parrot Dog on tap, and a cocktail list that slants towards traditional cocktails with our own subtle twist. Highwater. A modern inner-city restaurant and wine bar serving seasonal, flavoursome food, and making nearly everything in-house. There's an easygoing elegance which can be enjoyed any time of the day. New sustainable eatery joins the capital Wellington's newest sustainable eatery opened its doors on Monday, so make sure you head along to Cuba Street to check out Highwater. # highwater # highwatereatery # sustainablerestaurant # ethicalfood # wellington #wellington # restaurant # alldayeatery # naturalwine # organicwine # justgoodwine # craftbeer # cocktails # richcoffee # allthegoodstuff # goodtimes # boom Deliveries. Outstanding new establishment went to Cuba St’s Highwater Eatery. CEO Marisa Bidois says, “Wellington has a vibrant and world leading hospitality scene which deserves to be recognised. Newcomers Birdcage, Highwater Eatery and Los Banditos are all nominated for the region’s best new establishment. “Wellington has a vibrant and world-leading hospitality scene which deserves to be recognised,” said Marisa Bidois, Restaurant Association CEO. Our carefully curated wine list includes local and international wines with a focus on sustainable viticulture and organic growing practices and will evolve as we do. House made spaghetti - Cloudy bay Tua Tua’s, smoked butter whey, chives 28 Log In. Highwater Eatery coming soon!! When I asked Wellington friends and social-media followers where I should eat on a recent visit, I was inundated with names of restaurants, many familiar, many bona-fide institutions. Please note: The online version of our wine list is a very good indication of what we have available but may vary slightly due to availability and our inclination. Highwater Organic Vege bowl - Fried cauliflower / Roast red capsicum, red onion, cumin / Grains, herbs, smoked feta / Black eyed pea, caramelised onion, spinach 20 . Highwater Eatery. In addition to our Breakfast, Lunch & Dinner menus below; Our Chefs menu is a set menu option for a minimum of 2 people and is required for groups of + 8 for dinner. NEW ALBANY, Ind. Booking is required. Te Aro, Hand crafted coffee and freshly cooked food in a relaxing atmosphere. Recognition has also been given to the best and brightest of the hospitality community making a difference to the dining scene in the region. (Sample only - as our wine list changes frequently). Take Out Menu We have a beautiful bar that we keep unreserved which is a great spot for enjoying a drink, and a snack (if you’re feeling peckish), at any time of the day. It is also an option for group lunch bookings if prior notice is given. Amazing craft cocktails and inventive sharable food. Read Concrete Playground's review of Highwater Eatery, Te Aro and find 50 more Wellington Cafe restaurant reviews. Welcome to High Water Social Club! Search restaurants or dishes. House made rigatoni - Braised broccoli, pinenuts, olive, pecorino 23. Delivery or takeout! 54 Cuba Street, View menu and reviews for Highwater in Sacramento, plus popular items & reviews. Sign in. Covering all bases, Highwater Eatery is open for breakfast and lunch six days a week, and dinner four nights a week, meaning you can pop by for your croissant and coffee in the morning, or sit in for a quality breakfast (no eggs benedict on the menu here! Highwater Eatery, Wellington: See 26 unbiased reviews of Highwater Eatery, rated 4.5 of 5 on Tripadvisor and ranked #247 of 948 restaurants in Wellington. Best Dining in Aspen, Colorado: See 18,120 Tripadvisor traveler reviews of 133 Aspen restaurants and search by cuisine, price, location, and more. Highwater is a modern inner-city eatery in Cuba Street, Wellington serving seasonal, flavoursome food using traditional techniques to make nearly everything in-house. Cocktail Bars Astoria | The Highwater | Astoria. Dumplings come in many delicious shapes and sizes, flavours and textures, this new eatery is serving something different for diners of Wellington. Coffee is from our friends at Rich coffee, who deliver a great product and are truly passionate about what they do. With no shortage of new openings, Birdcage, Highwater Eatery and Los Banditos were all thought to be amongst the top three newcomers. 36 were here. We are a gathering place for everyone to enjoy. Highwater is a modern inner-city restaurant and bar serving seasonal, flavoursome food, using traditional techniques to make nearly everything in-house. (WDRB) -- Downtown New Albany seafood restaurant Hull & High Water announced it will close for reasons including personnel changes, permit troubles and financial struggles. Highwater. Hideout, Courtenay Place’s newest eatery, is a cosy intimate spot serving Zhong Dumplings, a fresh new spin of the classic dish. A wood-fired oven provides a focal pint for the menu, which features a selection of seasonal vege, meats and salads. Menu | Cocktail Bars Astoria | The Highwater | Astoria. Best Romantic Restaurants in Aspen, Colorado: Find Tripadvisor traveler reviews of THE BEST Aspen Romantic Restaurants and search by price, location, and more. 0. Juniper Farm is a new farm in Emma, CO. We proudly grow produce and flowers for the amazing folks in the Roaring Fork Valley! The jewel in the crown of the open kitchen is the Pira charcoal oven, which was imported from Spain and enables food to be cooked simply, with rich and solid flavours. While Pour House was known primarily as a bar, the new owners want Highwater to be a restaurant and nightlife venue. We choose to work with local growers, and support like-minded sustainability focussed business’s; We use produce that is predominantly organic, all meat on our menu is free range and ethically raised and our Seafood has been caught using low-impact sustainable methods. Our wine list includes a carefully chosen selection of local and international wines with a focus on sustainable viticulture and organic growing practices, from easy drinking fun juices to some serious gems, we love good wine, and we enjoy sharing this passion. Nearly everything is made from scratch and in-house; we churn our own butter, make our own bacon, sausages and sauces and you can find our chefs, pickling, smoking, curing, and fermenting to achieve our desired results. The best guide to bars, restaurants and cafes in Wellington. It will close Aug. 8 though Aug. 11 … Sterling is a modern eatery and bar offering a comfortable haven to eat, drink and relax. Nearly everything is made from scratch and in-house; we churn our own butter, make our own bacon, sausages and sauces and you can find our chefs, pickling, smoking, curing, and fermenting to achieve our desired results. The school is shut down, and one restaurant is doing takeout here in Carbondale, but it’s limited so that’s reduced, and the other restaurant is shut down,” Potter said. Vegetarian & vegan option is available. Skip to Navigation Skip to About Skip to Footer Skip to Cart. Wellington restaurant Highwater Eatery is the new name on everyone’s lips, and for good reason, writes Metro editor Henry Oliver. As the weather warms for vegetable crops, LIFT-UP will have several local garden cooperatives providing fresh produce. Highwater menu in image format shown on this website has been digitised by Zomato.com. 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