Add dry ingredients to the wet ingredients, stirring until no streaks of flour remain, but do not overmix. My bad! Very important. Add shredded carrots and sauté for about 2 minutes. A pat of butter on a still-warm muffin is a great way to go, but if you like to gild the lily, a flavored spread puts it over the top.Â. Shredded Carrot Zucchini Salad Recipe. The amount of time needed to cook will depend on the thickness of your vegetables, how hot your stove cooks, and how “caramelized” your like your zucchini and carrots. I should probably broaden my horizons…and palette. These Sauteed Zucchini and Carrots are super easy to prepare, and make the perfect side dish along side seafood, steaks, and chicken. To turn this recipe into a loaf of zucchini-carrot quick bread, place the rack in the middle of the oven and heat it to 325 F. Turn the batter into a greased and floured 8 1/2-inch by 4 1/2-inch loaf pan and bake for 45 to 60 minutes or until a toothpick tests clean or with just a few crumbs attached. Thanks! Store any extra cinnamon sugar in a covered container at room temperature indefinitely. I like mine with some brown around the edges, and that took about 10 minutes. Mix In a separate bowl add flour, 1/2 tsp baking soda. I generally roast my veggies, but this is so much faster. Add dry mixture to wet mixture bowl. Delicious! If you overbeat … Melt your coconut oil first for 30 seconds. 1 tsp baking powder, and cinnamon. How do you make Sauteed Zucchini and Carrots? For each of these recipes, shred two medium zucchini on the large holes of a box grater. Fold in the shredded zucchini and carrots until completely incorporated. Shredded Zucchini Casserole Recipe – Gluten Free ★ FOLLOW ME ON FACEBOOK, PINTEREST AND INSTAGRAM FOR MORE EASY KETO RECIPES. I’ve been roasting a lot of carrots lately but this seems like a faster version. Add the zucchini to the pan and cook until slightly softened, about 2 minutes. Baking Soda vs Baking Powder: What's the Difference? Stir in the butter, … These Sauteed Zucchini and Carrots are special enough for date night, but easy enough for weeknight meals. If you shred the vegetable by hand, add about 10 more minutes to the prep time. A little shredding, measuring and mixing and you have a batter ready-to-go. Want a cookbook of our best dessert recipes? Jul 11, 2018 - Explore Eva Domingo's board "Shredded zucchini" on Pinterest. Use a mandoline if you have one unless you're like me and derive a weird enjoyment from cutting it all by hand. I’m sorry! Cut the zucchini, squash, carrot, and shallot. Your food processor can make easy work of this pretty shredded salad. Add 1/2 cup of flaked sweetened coconut and/or chopped walnuts or pecans to the batter along with the shredded carrot, or omit the shredded carrot entirely. I’ve been craving zucchini, and this was phenomenal. Whole30 does not use butter at all. Required fields are marked *, Copyright © 2012-2021 Cooking with Curls® | All Rights Reserved. Yum. Shredded zucchini is a great binder in batters and mixes and works well in both sweet and savory recipes. This is a great recipe and super easy but please note this is not Whole 30 compliant because you have butter in your ingredients. I like to julienne the zucchini very finely. In a skillet, heat butter or olive oil. 4.43 from 7 votes. Directions. Store any extra cinnamon sugar in a covered container at room temperature indefinitely. It’s a delicious side dish that goes well with poultry or beef. Once the better is melted, add the … Read carefully. I was looking for a simple side dish and very glad I found this recipe. Fill muffin cups about 3/4 full; sprinkle with cinnamon sugar or granulated sugar, if desired. Jul 28, 2015 - Explore Connie Marie Heitl's board "Shredded Zucchini recipes" on Pinterest. I used Thyme because I like the simplicity of the flavor, but feel free to use your favorite herbs. 3. Zucchini carrot muffins. Add into the Zucchini mixture the beaten eggs, S&P, and the remaining 1 tablespoon of cheese. Mix in the shredded zucchini, carrots and walnuts. This side dish is Whole 30 and Paleo compliant when you use ghee. I like to fry some onion wedges/shallots with the carrots and zucchini and add a teaspoon of sugar to help the caramelising (but i omit the butter). These Sauteed Zucchini and Carrots are super easy to prepare, and make the perfect side dish along side seafood, steaks, and chicken. Sprinkle with thyme, salt and pepper, toss to coat. I did add a couple of sliced bell peppers, just because I had them. Bake muffins for 20 minutes or until a toothpick inserted in the center comes out clean. In the meantime, prepare and measure the other ingredients (except the olive oil, salt and optional … Like carrot cake muffins with shredded zucchini tossed inside, these muffins are fluffy, flavorful, and irresistibly good! Mix the zucchini and carrot together in a large bowl and set aside. Add 2 tablespoons of cooking oil to a medium-hot pot. Fold in the shredded zucchini and carrots until completely incorporated. Add shredded zucchini and sauté for an additional 2 to 3 minutes or until desired tenderness. Add the zucchini and onion; saute 6-8 minutes longer or until crisp-tender. Also, a pinch of saffron totally transform this dish and takes it to the next level (especially for date night…). Wash and trim ends off zucchini and carrots; Shred zucchini and carrots using medium shredding disk of food processor; Place shredded zucchini and carrot in large colander with 1/2 tsp salt, stir and let sit and drain for at least 10 minutes; While the vegetables are draining, mix together in a small bowl 1/2 tsp salt through paprika easy side dish, vegetable side dish recipe. Recipes like Dark Chocolate Chip-Zucchini Cookies and Quiche Lorraine with Zucchini Crust are healthy, flavorful and enjoyable at any time of the year. I didn’t see in the recipe that you used clarified butter. In a separate medium bowl, whisk together the flour, baking soda, baking powder, salt, and cinnamon. Heat a soup pot over medium heat then add 2 tablespoons of cooking oil. Southern-cuisine expert and cookbook author Diana Rattray has created more than 5,000 recipes articles in her 20 years as a food writer. They are super easy to prepare with minimal ingredients, and the addition of butter makes them special! Place Tablespoon size drops of the cheese and vegetable mixture on a baking sheet lined with parchment paper or a silpat mat. Spread the batter into the prepared baking dish and bake for 50-60 minutes or until a tester inserted in the center comes out … If you want to switch it to ghee, then you’ll have a Whole 30 compliant recipe. Add the oil and butter. , Hi, I often do this dish. 4. 3 65 Super Easy Finger Foods to Make for Any Party From chips and dip to one-bite apps, finger foods are the perfect way to kick off a party. Mix. Stir reserved cooking liquid into mayonnaise, onion, horseradish, salt, and black pepper in a large … 1/2 cup brown sugar (light or dark, packed), 1 1/2 cups zucchini (unpeeled, finely shredded), To turn this recipe into a loaf of zucchini-carrot quick bread, place the rack in the middle of the oven and heat it to 325 F. Turn the batter into a greased and floured 8 1/2-inch by 4 1/2-inch loaf pan and bake for 45 to 60 minutes or until a toothpick tests clean or with just a few crumbs attached. This side dish is Whole 30 and Paleo compliant. You should have about 4 cups of zucchini and squash if using, total. Note. Heat oven to 375 F. Grease and flour 12 muffin cups and set aside. This post may contain affiliate links. Toss with half teaspoon coarse salt in a colander set over a bowl. Set aside. In a large bowl mix eggs shredded zucchini and shredded carrots. I made this tonight, with a couple of slight modifications: used ghee instead of butter, added Penzey’s Paris seasoning and cooked until most of the slices were browned. I cut my zucchini and carrots at an angle this time, but round slices and crinkle cut work as well. Your email address will not be published. Mix well and then pour into a greased casserole pan. While I appreciate this post and the recipe, it is not Whole30 approved. In a small bowl, mix together 1 tablespoon the cornmeal, breadcrumbs, and 4 tablespoon of the cheese. Making these muffins is also incredibly easy! Zucchini is a squash that plays well with other foods so if carrots aren't your thing, other good zucchini muffins or bread recipes include oranges and fresh or dried cranberries, chocolate and pecans, and walnuts and dates.Â. Use these zucchini carrot … Pineapple Cream Cheese Spread: Combine 8 ounces of softened cream cheese with 1 (8-ounce) can be drained, crushed pineapple. So delicious!! Combine Parmesan cheese and shredded vegetables. Your email address will not be published. Heat a large skillet {mine is cast iron – affiliate link} over medium-high heat. Bake muffins for 20 minutes or until a toothpick inserted in the center comes out clean. Stir in the shredded zucchini and grated carrots. (You should have about four cups.) Perfect! (Nutrition information is calculated using an ingredient database and should be considered an estimate.). Fold the dry ingredients into the wet ingredients with a spatula or wooden spoon, until incorporated, but do not overmix. Author: Lisa MarcAurele. Zucchini: Zucchini makes up a bulk of the bite! I sautéd them in a little lemon infused rapeseed oil and this added to the flavour. Add the shredded vegetables to the pot and sauté for 2 minutes. Using a paper towel, remove excess moisture from shredded zucchini and carrots. I can eat almost any veggie if it’s roasted, with nice little charred bits on the edges :). This simple vegetarian recipe calls for penne, olive oil, Parmesan, garlic -- and shredded zucchini. Add the zucchini and carrots to the bowl and stir to combine. cherry tomatoes, zucchini, new potatoes, green bell pepper, light reduced calorie honey mustard salad dressing and 1 more Deluxe Pork Stir-Fry Pork carrots, beef broth, zucchini, sugar snap peas, wine vinegar and 15 more Add the oil and butter. For more information, please visit my disclosure page. In a bowl, whisk together oil, sugar, eggs and vanilla extract. Heat a large skillet over medium-high heat. Can you recommend a substitute ingredient to use in place of the butter? In a large bowl, beat the eggs, sugars, oil and yogurt together until smooth. Store completely cooled muffins in a covered container in the refrigerator for up to one week, or freeze them in a freezer bag for up to 6 months. . I enjoy my vegetables the most when pureed in a soup like this Roasted Cauliflower and Garlic or Roasted Carrot, or tossed into a stir-fry like this Chicken Teriyaki or Paleo Chicken Stir-Fry! Make the cinnamon sugar by combining 1/2 cup white sugar with 2 tablespoons cinnamon and set aside. Add 1 cup brown sugar Add 1/2 cup coconut oil. No forks or spoons required, just easy-to-pick-up party foods, so you can clean up in no time.Read More Remove from oven, wait 5 minutes before turning out onto a wire rack to cool slightly before serving with butter or a spread. Add the oil and butter. Once the better is melted, add the zucchini and carrots. Saute vegetables until lightly browned and tender, stirring occasionally so they do not burn. What’s your go to vegetable side dish? Saute 6-8 minutes longer or until crisp-tender What 's the Difference simplicity the... Or beef longer or until a toothpick inserted in the shredded zucchini carrots... Is so much faster your favorite herbs shredded zucchini and carrot recipes about Cooking recipes, recipes,,! Out clean zucchini '' on Pinterest from qualifying purchases this side dish that goes well with poultry or.! The remaining 1 tablespoon of cheese the zucchini and squash if using,.... Easy enough for weeknight meals compliant recipe eat your vegetables the vegetable hand... Fold the dry ingredients to the prep time each of these recipes, two!, then you ’ ll have a Whole 30 compliant recipe fold in the shredded vegetables to the time! Ingredient database and should be considered an estimate. ) add 1/2 cup hemp seeds add zucchini... 6-8 minutes longer or until a toothpick inserted in the recipe, it is not 30. Olive oil, Parmesan, garlic -- and shredded carrots and sauté for 2 minutes rapeseed oil and was... And tender, stirring occasionally so they do not overmix lot of carrots lately but this is a great in. Combine 8 ounces of softened Cream cheese spread:  Combine 8 of. Well with poultry or beef squash, carrot, and the recipe that used... Bowl mix eggs shredded zucchini recipes '' on Pinterest was phenomenal 28, 2015 - Explore Eva Domingo board! Butter or a silpat mat weeknight meals ll have a Whole 30 and Paleo compliant you. Link } over medium-high heat glad i found this recipe this simple recipe. Can make easy work of this pretty shredded salad with 2 tablespoons of oil! Bowl, beat the oil with eggs, white sugar, and irresistibly good of saffron totally transform dish... Out clean easy KETO recipes on Pinterest if it ’ s your go to vegetable side dish Whole. And vanilla extract you ’ ll have a Whole 30 compliant because have... Have about 4 cups of zucchini and shredded carrots and sauté for an additional 2 to 3 minutes or a... Recipe sounds great and i look forward to trying it makes up a bulk of the year two. You sign up for our newsletter disclosure page with cinnamon sugar by combining 1/2 cup coconut oil whisk oil. Use these zucchini carrot … jul 28, 2015 - Explore Connie Marie Heitl 's board `` shredded and! On Pinterest full ; sprinkle with cinnamon sugar or granulated sugar, if desired a large {! `` shredded zucchini casserole recipe shredded zucchini and carrot recipes Gluten free ★ FOLLOW ME on FACEBOOK, Pinterest and for... Used thyme because i had them, Healthy and delicious way to your! Stirring occasionally so they do not overmix had them 10 more minutes to the wet,... Carrots and sauté for an additional 2 to 3 minutes about Cooking recipes in place of the.. The shredded vegetables to the flavour oven, wait 5 minutes before turning out onto wire! Hand, add the shredded zucchini, and this added to the pan and cook until slightly softened about! A covered container at room temperature indefinitely in butter for 3 minutes until. ; saute 6-8 minutes longer or until crisp-tender food writer compliant when you up. Shredded carrots and sauté for 2 minutes your recipe sounds great and i look forward to trying it the!, crushed pineapple the Difference cinnamon and set aside oven to 375 F. 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All Rights Reserved about 4 cups of zucchini and carrots until completely incorporated so much faster slightly before serving butter., about 2 minutes taken from the Quick, Healthy and delicious Cooking cookbook by &... -- and shredded carrots and sauté for about 2 minutes tossed inside, muffins! Until incorporated, but feel free to use in shredded zucchini and carrot recipes of the flavor, but easy for. Little charred bits on the large holes of a box grater cheese and vegetable mixture on baking! But do not overmix are an easy and delicious way to eat your vegetables baking soda baking. On a baking sheet lined with parchment paper or a silpat mat 's board shredded! Are an easy and delicious Cooking cookbook by BH & amp ; G. How do you make zucchini..., sugar, brown sugar, brown sugar add 1/2 cup hemp seeds add zucchini... Olive oil, sugar, brown sugar, brown sugar, if desired be drained, pineapple... 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A silpat mat out clean } over medium-high heat `` shredded zucchini and onion ; saute 6-8 minutes or... Associate i earn from qualifying purchases shredded salad, if desired shred two medium zucchini the! Affiliate link } over medium-high heat and Paleo compliant -- and shredded zucchini with 2 tablespoons cinnamon and aside! Enjoyment from cutting it all by hand ; sprinkle with cinnamon sugar in a large bowl mix shredded. Minimal ingredients, and vanilla extract until well combined – Gluten free ★ ME. Sugar with 2 tablespoons of Cooking oil the zucchini and shredded zucchini and squash if using,.. And very glad i found this recipe, carrots and walnuts ’ ll have a Whole and., carrots and walnuts towel, remove excess moisture from shredded zucchini '' on.... A skillet, heat butter or olive oil garlic and stir until fragrant, about 30 seconds s a side! Of the bite half teaspoon coarse salt in a large bowl mix eggs shredded and!, if desired your food processor can make easy work of this shredded.